Author: Tatjana Reimann, Caro Mantke, Tim Schober
Publisher: Prestel
ISBN: 9783791348995
Binding: hardcover
Pages: 208
Format: 21 x 27 cm
English language
This book presents an innovative aesthetic proposal for creating menus at home with avant-garde designs. There are 12 fun and delicious menus grouped by color, with starters, main courses, desserts and drinks.
As this cookbook shows, it is possible to create a cuisine based on colour, using natural ingredients, without artificial colouring and very easy to prepare. The book includes photographs of the preparation process and of each complete menu. The result is sure to leave your guests speechless...
